time to indulge

Gluten Free Snickerdoodle

Worthy and approved by snickerdoodle purists far and wide. Need we say more of this timeless masterpiece?

Gluten Free Salted Chocolate Chip

Boy, oh boy, do we love a little something sweet and salty. Chocolate chips and sea salt are just better together—the perfect combination of tempered sweetness and rich chocolate. And as if this little number could be any more desirable, did we mention it's gluten-free?

Gluten Free Peanut Butter

We don't throw around ``favorite recipe`` often. So when we do, you better believe we mean it. Perfectly peanut-buttery with a crunchy-chewy texture, you'd never know these are baked without gluten.

Chocolate Crinkles

Melt-in-your-mouth good, and promised to satisfy any sweet tooth, you need these for the chocolate lover in your life.

Mocha Toffee Chip

The mocha toffee chip fudgy and utterly delicious, you can stuff this java jolt in your jacket pocket for a chairlift treat on the slopes.

Caramel Salted Chip

A sinfully rich treat filled with caramel chips and kissed with sea salt for loads of flavor in each bite.

A Little Bit of Everything

From the Boise River to Galena Summit, meet your new favorite trail partner. This cookie is packed with toasted nuts, dried fruit, hearty oats, and ooey-gooey chunks of chocolate.

Ginger Thins

Nothing makes us feel more festive than a trifecta of ginger, vanilla, and cloves joining together for a simply irresistible taste. ``

Salted Chocolate Chip

The deep depths of chocolate-sugariness and the mysterious goodness of sea salt together create the perfect salty-sweet snack for any day of the week.

Snickerdoodles

Worthy and approved by snickerdoodle purists far and wide. Need we say more of this timeless masterpiece?

Oatmeal Chocolate Chip

Soft and chewy with every single bite, good luck putting this one down.

Oatmeal Peanut Butter Chocolate Chip

It's the peanut butter flavor you know and love but elevated with oats and a double dousing of peanut butter chocolate chips—simple looking on the outside, indulgent on the inside.

Oatmeal Raisin

Classics are classic for a reason. Whipped up with natural and organic oats, raisins, and spices, this oatmeal raisin cookie is guaranteed to bring you all the nostalgia feels.

Oatmeal Cranberry Walnut

Basically, breakfast or an afternoon pick-up, this is not your grandma's cookie—sorry grandma—it's better.

Pumpkin Bread

Whole wheat flour, unbleached flour, pumpkin, walnuts, sugar, canola oil, eggs, pure vanilla, cinnamon, ginger, ground nutmeg, baking powder, salt

Sour Cream Blueberry Bread

Whole wheat flour, unbleached flour, sugar, blueberries, sour cream, canola oil, eggs, pure vanilla, baking powder, salt

Zucchini Walnut Bread

Whole wheat flour, unbleached flour, sugar, zucchini, raisins, walnuts, canola oil, eggs, pure vanilla, baking powder, baking soda, cinnamon, salt

Banana Walnut Bread

Whole wheat flour, unbleached wheat flour, sugar, bananas, walnuts, canola oil, eggs, pure vanilla, baking powder, baking soda, cinnamon, salt

Cinnamon Swirl Bread

Unbleached wheat flour, sugar, milk, vegetable oil, eggs, baking powder, cinnamon, salt

Blueberry Muffin

Whole wheat flour, unbleached flour, sugar, blueberries, milk, canola oil, eggs, baking powder, salt

Blueberry Bran Muffin

Whole wheat flour, unbleached flour, sugar, blueberries, milk, wheat bran, canola oil, eggs, molasses, baking powder, salt

Pumpkin Maple Scone

Whole wheat flour, unbleached flour, butter, sugar, buttermilk, pumpkin, maple syrup, cinnamon, ginger, baking powder, baking soda, salt

Cranberry Orange Scone

Whole wheat flour, unbleached flour, butter, sugar, buttermilk, dried cranberries, orange peel, baking powder, baking soda, salt

Lemon Lavender Scone

Unbleached wheat flour, sugar, butter, heavy cream, buttermilk, eggs, lavender syrup, baking powder, baking soda, salt, lemon zest

Coconut Almond Scone

Unbleached wheat flour, butter, heavy cream, sweetened coconut, sugar, sliced almonds, baking powder, salt, almond extract, vanilla

Flourless Chocolate Cake

Butter, bittersweet, chocolate, Dutch-process cocoa, sugar, eggs vanilla, salt

Lemon Coffee Cake

Wildflour Snack Mix

Yogurt raisins, butter toffee peanuts, pumpkin seeds, dried cranberries, coconut

Wildflour Granola

Whole oats, coconut, raisins, dried cranberries, dried blueberries, almonds, honey, canola oil

Wildflour Coffee

All of our coffees are custom-roasted right here in Idaho. Early Riser is a dark and bold Sumatra with a smooth roasted finish. Baker's Choice is a dark and hearty roast with a deep, rich body and a carbony aroma. French Roast is our darkest and most robust roast with a rich and intense aroma. And Espresseo Primo is a very smooth and rich blend, producing a dark golden crema.
"Wildflower Bakery continues to impress and be my go to, especially when needing some good comfort food." Anna Tackman
"Wildflour Bakery cookies live in the sublime place between crunchy and chewy" Boise Weekly
"Hands down, Wildflour is one of the best local bakeries Ketchum has to offer." Amanda, Local Guide
"One of my favorite local bakeries. The pastries and confections are delicious, nigh divine. " Anna Tackman